Last month when the local strawberries were out, I couldn’t get enough. I paired them with rhubarb to make pies and a crisp, used them fresh in my morning smoothies, and we sliced them for our salads with dinner. Continue reading
I kept meaning to take a final picture of these burgers, but then we were finishing them before I remembered to take a picture! However, I am confident I will make them again and will then take a more appetizing picture. These burgers are simple to make, hearty, and full of flavor and plant-based protein. And, it always warms my heart when I can make something that my husband says is “really good” that is really healthy, too!
Do you have a garden at home? If so, what are you growing in it? Continue reading
Welcome to CLEAN LOCAL LIVING! This site is still under construction, so please bear with me as it gets up and running. I look forward to hearing from you as we take the journey together toward local, healthier living.